EFFECTS OF SEASONAL AIR TEMPERATURES AND LIGHT ON LEAF TRAITS AT ATLANTIC MONTANE FOREST, BRAZILIAN SOUTHEAST

Cerne

Endereço:
Departamento de Ciências Florestais, Universidade Federal de Lavras, Caixa Postal 3037
Lavras / MG
0
Site: http://www.dcf.ufla.br/cerne
Telefone: (35) 3829-1706
ISSN: 1047760
Editor Chefe: Gilvano Ebling Brondani
Início Publicação: 31/05/1994
Periodicidade: Trimestral

EFFECTS OF SEASONAL AIR TEMPERATURES AND LIGHT ON LEAF TRAITS AT ATLANTIC MONTANE FOREST, BRAZILIAN SOUTHEAST

Ano: 2019 | Volume: 25 | Número: 3
Autores: Nidia Mara Marchiori, Janaína Gomes da Silva, Fernanda Cassemiro dos Santos, Leonardo Moreno Domingues, Helber Custódio de Freitas, Humberto Ribeiro da Rocha, Plínio Barbosa de Camargo, Marcos Pereira Marinho Aidar
Autor Correspondente: Marcos Pereira Marinho Aidar | [email protected]

Palavras-chave: Albedo, Chlorophyll, Carotenoids, Xantophylls

Resumos Cadastrados

Resumo Inglês:

Seasonal variation of temperature could place physiological constraints on the distribution and performance of tropical forest plants, associated with light and water availability. A simple way to assess the relationship between temperature and plant physiology is through the characterization of leaf traits. The main aim of this study was to evaluate, through foliar parameters, the responses of plants to inherent seasonality. A 0.09 ha plot was installed near the flux tower and albedo sensors at Montane Ombrophilous Dense Forest (MODF) - Santa Virgínia Nucleus. At the peak of the dry and wet seasons, the electron transport rate (ETR) and photosynthetic pigments were measured. The results indicated that in MODF, cold and light availability are the main factors that could be influencing the physiology of species, demonstrated by high ETR in the wet season (197.4 μmol e-m-2s-1) compared to the dry season (87.4 μmol e-m-2s-1). Photosynthetic pigments varied between seasons, we observed higher chlorophyll b content (p<0.05), and lower content of carotenoids and xanthophylls (p<0.01) and Chl a/b (p<0.01) in the dry season. The low temperatures and irradiance influenced metabolic activity